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DEERING Cut Resistant Glove Linner, Cut (C), Food Safe
Norm
EN 388 2X4XC
EN 407 X1XXX
Food Safe (EG) 1935:2004
Liner: 55% UHMWPE, 24 % polyamide, 13% glas fibre, 8% elastane, white / blue
Coating: without
Sizes: 7, 8, 9, 10, 11
• fine knitted, seamless / 13 G
• cut resistance level acc. EN ISO 13997, Level C
• direct contact to all kinds of food is permited acc. (EG) 1935:2004
• contact heat 100°C for 15 sec.
• optimal fit
• high wearing comfort
• secure grip
• good sense of touch
• washable 60°C
• packing: 120
| Glove Size | S/7 or M/8 or L/9 or XL/10 or 11/XXL |